Front of House Manager

We’re hiring a Front of House Manager to lead daily service and ensure a consistent, high-quality guest experience. This is a hands-on role focused on team leadership, service execution, and floor management.

• Lead and manage lunch and dinner service
• Oversee guest experience and service flow
• Train and support front-of-house staff
• Manage scheduling and floor coverage
• Handle guest concerns professionally
• Coordinate with kitchen during service

• Previous FOH management experience
• Strong leadership and communication skills
• Ability to work in a fast-paced environment
• Professional, team-oriented mindset